Integrated Cereals

Integrated Cereals

Wheat, Spelt and Corn from integrated production EC 1968 Measure 214 Action 1

Sorgeva Soc. Coop. and Bioplus s.r.l. produce and market cereal products aimed at the processing industry. The productions are distinct and offer products:

Fully Organic: Organic Regulation EC 83/07

With integrated production: Integrated Environmentally Friendly Regulation EC 1968, Measure 214, Action 1

Soft wheat

Common wheat from Integrated and Organic Production

Soft wheat is particularly suitable for the production of flour for bread and pasta, and there are several types commercially available that are suitable for the product to be prepared. The milling industry absorbs much of the product for the reduction of flours used in breadmaking.

In addition to flour, starch, puffed foods for dietetics and, after fermentation, alcohol are also obtained. With modern milling techniques, the germ is separated from the caryopsis of wheat, from which wheat germ oil can be made, used mainly in the production of soaps.

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